Parmonìe emerged from the union of the experience of the master cheese producers and master bakers searching for a delicious and crunchy snack.


Baked parmesan leaves are delicate and tempting with a magical aroma and a unique taste. Crisp and intense, highlighting the parmesan that matures for 24 months.

Tuscan olive oil sets the right balance making it ideal as a healthy and nutritious snack.

Parmesan, olive oil and flour are the basis for the preparation of Parmonìe. Then we add a lot of love and we have a simple and genuine dough. Finally, we add crispiness by cooking it slowly in the oven.

Parmonìe is made with care and dedication

Everything is made with Parmigiano Reggiano, for an incomparable taste! Parmigiano Reggiano rich in flavor and suitable for those who want to feel fit.



Ideal for any time of the day.
Perfect with your wine or drink.
Don’t forget to add it in your salads.